Posts Tagged ‘Kodaikanal’

BD Compost – Area,  Preparation and Application

“Cooking nice food for the plants”!

Aerobic composting in BD farming is preferred.
(Anaerobic composting can produce many pathogens microbes.)

What can be used for BD HEAP COMPOSTING


The best is to use all your farm and Garden waste and Animal Manure. (fumier – déjections animales)
Note: all kind of animal manure can be used, cow, horse, goat, sheep, chicken etc.

Note: Use fresh cow-dung if possible from cows that have not been treated with anti-biotics or other chemical treatments..

Manures are mainly used to activate the digestive activity in the compost pile. (fermentation)

Fresh small quantities of animal manure are sufficient for the preparation of compost for large areas.
Remember Cow manure is a very valuable material in all farming methods.

Preferable it should go through a process of composting such as a compost pile or heap and should not be  spread out directly on the land… In such a case a lot of the beneficial nutrients and microbes will be lost. (If the manure is applied on the field directly it should be worked into the (plough) into the ground immediately.)

CONVERSION ( from conventional farming )  TO ORGANIC

1st step:
Start with compost.

Composting is essential for any organic farmer.
(You need to start at least 4 months upfront.)


10 ton/acre – for intensive farming vegetable farming etc.
5 ton/acre – for orchards, gardens etc. ( or 1 annual crop of grain – céréales ou du blé)


1. carbonaceous = all the dry material, leaves, dried crop waste, saw dust.  50-60%

2. proteineous= any animal waste, and all the green, leguminous material. 35-40%

3. Minerals = lime powder (chaux vive – cal viva – quicklime), rock phosphate, rock dust, wood ash, bore well soil. 1-2%

4. Inoculates = native soil, old compost and bio-dynamic preparations.

Note: Only if you have enough carbon material you can preserve the nitrogen from your animal waste.

PREPARATION – area and size

Preparation : can be done in open areas but it needs a nice mulch over it to preserve moisture. (images mulch). In very hot areas it should preferably be placed/done in the shade under trees.

Air tunnels :   Bundles of long hard material such as branches should be placed over the whole length to allow air flow.

Size of heap:

1.5 m.        high
4.8 – 5 m.  long
1.8 m         wide

Space for compost at DAR EL SADAKA
Minimum space for 3 heaps of compost and storage space of organic materials. 8 m. wide x 10 m. long

Note: 1 heap gives aprox. 10 m3 of compost after 3 months…     ( 1 cubic meter or 1-m3 equals  1-ton of compost)

a finished BD compost heap
Intensive farming 10 m3 per Acre/Year  (not the case of Dar el Sadaka)
Orchards 5 m3 per Acre/Year
– Gardens 5 m3 per Acre/Year (Flower and ornamental gardening as requested)
vegetable garden  5 m3 per Acre/Year
Grains / Cornfield 5 m3 per Acre/Year  (1 crop a year)

IMPORTANT:  The more HUMUS in the TOP SOIL (first 10 to 15cm of soil) the more and the better the soil will retain the water and less irrigation has to be performed.

OBJECTIVE: The goal is to improve the overall humus content in the Soil in order to improve water efficiency and to reduce little by little over irrigation. Increasing a topsoil rich in humus content will help to turn the gardening into a more sustainable and less costly activity.

How to built and prepare a nice BD COMPOST HEAP

The lasagna method…….

start with building an Air tunnel consisting of bundles of long hard material such as branches placed over the whole length to allow air flow. 4.8 – 5 m.  long


1st layer……
Carbon material. (15-18 cm.) – carbonaceous material
Note: All the carbon material has to be made wet outside the heap.

carbon layer

2nd layer…..
Cow dung slurry. proteineous layer
(+ 4 cm of old compost if you don’t have fresh cow dung)

cow dung

Minerals 2 kg of each. (see ingredients above)  Minerals layer Except Lime solution at this time….
Note: No lime powder solution at this time….  lime should not get in touch with animal waste (cow-dung) it should be sprinkled over the heap during the 6th layer..

Carbon material. (15-18 cm.) carbonaceous material
(All the carbon material has to be made wet outside the heap.)

Green leguminous material – proteineous layer
All kinds of green fresh organic material such as leaves, and crop waste if available.

All Minerals (rock phosphate etc… borewell soil,  and also Lime solution…) – mineral layer
Lime in the form of calcium oxide   (chaux vive – quicklime – cal viva)  (Sea shell lime is the best but also from rocks is good.)

Note: Lime should not get in touch with the Manure… Cow-dung slurry… they annihilate each other functioning.

Inoculates – native soil, old compost and bio-dynamic preparations.
(no Valerian yet)(native soil, old compost etc) no bd preparations yet. These can be applied only once. At a later stage. (2nd set)

These  7 steps all  together make 1 SET of layers.
(keep repeating the layering system unto the required height. (1.50 m.)

After these 2 SETS of Layers the BD Preps are introduced…..

Application BD herbal preparations.

BD 502  – BD 507 

The bd preparations are introduced into the compost pile by means of balls made out of mud and or old compost.  ( 1 gram of each BD prep.  is enough for 1 compost pile.)


1. After 2 sets of layers:  5 balls of wet compost, each one with 1 of the 5 BD preparations inside should be added on top of the carbon layer.

2. To finish of the compost Pile or heap 2 more sets of layers should be added to reach the right height of 1,80 m.

Important….  Each mud-ball contains 1 type of BD preparation.

Ball # 1:  1 gram BD 502     –   Yarrow  – Enhances  potash and Sulfur forces, provides Selenium and micro nutrients, Through compost provides Potash.

Ball # 2:  1 gram BD 503    –   Chamomile  –  Regulates decomposition of plant protein. Preserves Nitrogen, Provides Calcium

Ball # 3:  1 gram BD 504    –   Stinging Nettle  –  Provides iron and strengthens plant, provides also Magnesium and sulfur, good for humus formation.

Ball # 4:  1 gram BD 505    –  Oak Bark  –  effective against plant diseases, regulates…

Ball # 5:  1 gram BD 506    – Dandelion  –  Sensitivity opening towards the cosmos… Provides Silica for plant development.

Note: After introducing the mudballs…. 2 more SETS of Layers should be added…

At this point 2 more sets of layers should be added… starting from the beginning with Cow manure…

APROX. 4 SETS of layers are needed to create 1 HEAP of 1.80 m high.

Last but not least… Only once the compost heap is completely finished…

STIRR  10 ml.  BD 507    –  Valerian  –  Liquid herbal preparation, provides Phosphorous and has a warming effect.

The 10 ml BD 507 should be poured into a bucked with 2-5 ltr. of clean non clorished water and “stirred” – “dynamised” for 30 minutes…                Dynamising the content is essential to bring in and activate the life forces..

Note: Stir till you obtain a VORTEX. than change direction till you obtain again a Vortex..

Note: The Valerian (liquid) should be added at the end.

Purchase of BD preps:

The BD preps can be self-made or one can purchase them for a reasonable price through a reliable and experienced BD herbal preparation manufacturer:    A couple are mentioned here below…

Kurinji Organic Farms, Kodaikanal India T.N.
C. Jeykaran E
E-mail: jakes@md3.vsnl.net.in

Supa Pvt. Ltd., Nainital
Binita Shah



– Watering the compost heap regularly is important.
– make a nice carving over the whole length at the top to enhance water penetration.
– Finish with a nice mulch or big fibrous leafs…. for example Palm leafs will do fine.



1st turning after 1 month…..  very important
Take 1-2 feet from one side to see inside the compost heap. If there is white fungus it means it is to dry.

Note:  This is the moment to correct your mistake. Water the heap while turning.
If your heap is too moist add coir dust, saw dust, wood chips, husk or dry hay during turning.

After turning you can re-shape the heap but maintain the height  and the width. Otherwise the drying will be very fast.
Note: turn the heap after removing the mulch of palm leafs.

SHREDDER: The shredder is a mechanical or electrical machine that cuts large fibrous carbon material into small pieces. This will enhance the composting and fermentation process… It could also be applied to create a nice Mulch to avoid unnecessary water evaporation.

Note: By lack of green material you can replace it by adding more cow dung.

When: The valuable BD compost, highly rich in plant nutrients and enhanced with life forces should be applied on the field or garden during the descending period of the month. Descending Period is a rhythm related to Earth activity….

Where: The compost should be applied near the plants, vegetables and or spread out equally over a field or acre..

How:  The BD Compost must be ploughed or shuffled into the soil/ground.

How much:  The BD compost in general, should be applied according to the doses indicated earlier in this article.. But each crop and the soil conditions might demand a slightly different dosage. (see the  BD Agriculture manual)

IMPORTANT: Don’t forget… the BD Compost must be ploughed or shuffled into the ground

Note: regarding TREES and orchards…. !!!!
The compost is most effective in the area where the roots of the trees are. This is in the DRIP AREA of the tree… NOT close to the trunk of the tree… 

(The ascending phase starts when the moon crosses to the north of the ecliptic. The descending phase starts when the moon crosses to the south. Each phase will last aproximately 13-14 days… and is NOT related to the moon rhythms…)

For more information and precise dates for farming activities consult the BD Planting calendar of your region… Planting calendars can be purchased through the BD association in your country.


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“short and simple”

Human life, as well as animal life  and plant life, is strongly dependent on the rhythms of the earth.
As the earth turns on it’s axes in the course of 24 hours, we have night and day. As it travels in the course of 1 year around the sun, we have the seasons – hot and cool.

Perhaps the most familiar is the rhythmic movement from New Moon to Full Moon that we witness each month.
But this is only 1 of numerous lunar or moon rhythms that astronomy scientists have mapped and can accurately calculate.

The Biodynamic farmer works primarily with 6 different moon rhythms that occur every 27-29 days.

These 6 moon rhythms are:

Full moon                29.5 days
Moon opposite Saturn  27.3 days
Ascending-descending   27.3
Moon nodes               27.2
Perigee-Apogee.         27.5
Moon in Zodiac Const.   27.3

4 Crop-types a- 4 Elements and 4 groups of Zodiac signs.

Root crops – related to the element Earth – Zodiac Signs: Virgo – Capricorn – Taurus
Crops such as: potatoes, carrots, peanuts, onion, Ginger etc.

Leaf crops – related to the element Water – Zodiac  Signs:  Cancer – Scorpio – Pisces
Crops like: tea, spinach, lettuce, herbs

Flower crops – related to the element Air – Zodiac signs: Gemini-Libra-Aquarius
Crops like: Roses, jasmine

Fruits & Seeds crops  –  Related to the element Fire –  Zodiac Signs:  Sagittarius – Aries  – Leo
Crops like: coffee, apple, berries, mango, rice etc.

Farm activities important for the BD farming calendar:

-ploughing/soil preparation
– crafting
– weeding
– appl. BD preps.
-transplanting etc. etc.


* In Biodynamic farming the earth is considered as a whole living organism.
* the earth has some kind of Breathing-in and Breathing-out gesture every day.
IN from morning till around 3 pm OUT from 3 till next day.
* Biodynamic farming can only survive in a good and healthy organic farming system.



Seed germination is  much better during full-moon
Note: It actually takes 24 hours before the seed opens when it is in the ground.    So it is important to sow 24 hours before the moon enters in one if the fire-signs.
This is a good time for:

– Crafting (better), the sap flow is much stronger in the plant and trees.
– Higher/quicker cell division
– The influence of the full moon appears to provide also favorable conditions for the growth of fungus on all plants. This is related to the increase of moisture and humidity.
– Absorption of liquid manures
– Often tendency for rain.
– More insect activity.

– Moisture is less.

-Good time for cutting timber.

MOON opposite  SATURN What does this mean?

-When the moon is exactly orientated opposite Saturn  with the earth in the middle.

-Saturn is the biggest planet in our solar system…
-On this day the earth receives a stronger influence of cosmic forces.

Auspicious Time.
It’s a good time for sowing seeds. The plant will grow stronger and more robust.

Cosmic facts and Observations:
– Saturn takes 29 years to go around the sun.
– Light from the moon 1.5 seconds old.
– Light from the sun 8 minutes old.
– light travels at 300.000 km/sec.
– the sun is 150 million km from the earth.


Descending periods:
-Related to activity under the ground. (Cool cold season, breathing in)
-Moon during 14 days/month in Descending Period
– Everything to do with the EARTH is good during the descending periods.
– Auspicious for ploughing for example.

Ascending Periods:

-The ascending phase is direct related to activity above the ground.
(hot, warm season, breathing out)

-Moon during 14 days/month in the ascending phase.
-Growth forces are stronger and sap flow in plant and trees is stronger.
– Germination is also stronger during this period.
– good for seed sowing
– Good time for spraying BD 501 (horn silica)
– crafting
– Liquid manures are foliar sprays and should be applied best during the ascending period.

* Whenever the moon is in 1 of the signs from Gemini to Sagittarius we are in a DESCENDING period.    Aprox.    Every 14-days
* Whenever the moon  is moving from Sagittarius into Capricorn and towards Gemini we are a ASCENDING period.   Aprox.  14- days

*The earth in relation to the sun is every 6-months in the Ascending period- This is reflected in the seasons)
* The ascending and descending rhythms occur due to the tilt in the position of the earth.

The Celestial Equator is the direction/projection of the earths equator into the cosmos. (due to the earths tilt it is different from the ECLIPTIC.
The Ecliptic is the plane on which the sun and actually our whole solar system moves.

– Moon node days 2x each month.
– The moon crosses the path of  the sun.
– This moment is a BAD day/moment to do farm activities.
– Avoid 6 hours before and after NODE.

Perigee and Apogees:
Occurs due to the elliptic movement of the moon around the earth.
PERIGEE is when the MOON is CLOSE to the EARTH ( which has a full moon effect on the earth)
APOGEE is when the MOON is further away from the EARTH.
This is comparable to anew moon effect.

-The transit of Saturn into another constellation is considered to be very important moment.
-It appears to have great influences on plant, animal as well as on human life.
-This occurs every 2.5 years.
-Saturn stays always 2.5 years in each constellation.

Note: Saturn is at the moment in the Zodiac Sign of Virgo, exactly opposite Pisces. (see triangle diagram of constellations)
It shows the related constellations that are connected to the different elements such as Fire, Water, air/light, Earth.

“The major challenge for the future is in how to feed the growing world population, that will increase with another 40-50% In the next 40 to 50 years.”

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Conventional farming or Chemical farming as of today is a form of agriculture in which many different fertilizers are being used in high doses and in combination with herbicides, pesticides and other chemicals.
The nutrients N, P, K, following the bottle-neck concept, seemed to be the important ones for plants. But the problem is that the chemical farmer, over time, has been giving this concept so much weight, so much importance that he started giving only these 3 nutrients to the crops and plants,  what resulted in bigger yields in the beginning but only because the soil at that stage was still healthy and rich in other nutrients and organic matter.
Research has shown that with the passing of time the yields became less plentiful and more pests and diseases occurred.
So there was something wrong, or better said there was something missing that made the plant weak and vulnerable to diseases and pests.

Statistics show that In the beginning, the chemical farmer went from 2 times spraying per year to 10 times spraying a decade later. The farmers were complaining that things got worse but that they controlled it by spraying more and more.
By doing so they killed all animal life in the soil, all micro organisms disappeared, insects were gone and birds stayed away.
The soil had become completely sterile.

A finger was finally put on the painful problem by Rachel Carson in her revolutionary book “Silent Spring” 1962,  that revealed that there was something terribly wrong.


The Organic or Bio-dynamic farmers on the contrary, search for alternative ways to grow food.
These farmers are using only natural methods to grow healthy and abundant crops. They use methods like composting, green-manuring, crop rotations etc. to provide the necessary nutrients to their plants and keep pests and diseases under control.
For them it is essential, if not fundamental to keep their soil healthy.
They make sure the humus content in the soil is good and supply in a natural way the essential nutrients, maintaining the micro organic activity in the soil and controlling in the mean while a balanced insect life and microbial activity.

As we know they also complain, just as the chemical farmer, about pests and diseases. However the ones that have changed said that with the passing of the years, it was getting better, and less diseases and pests occurred.

What happened is that they brought back the balance in the soil and nature by their natural way of farming.
They have turned their soils again into a “living soil”, full of micro organisms, worms and insects and birds visiting their farms to feed on them.

They re-established animal, insects and microbe diversity in their fields who are keeping themselves in balance.
These farmers give back nutrients to the soil in a natural way (composting, green-manuring etc.).  The organic farmer also provides many other nutrients to the plants that in chemical farming are completely neglected and  considered unnecessary.
Now however we know, and scientists have proven, that there are minimal 12 nutrients involved to grow healthy plants and vegetables… sometimes even 30 nutrients are necessary, depending on the type of crop.
Chemical farming has been working against nature… to obtain quick results, high yields and quick income…  They killed all animal, insect an microbial life in their fields disturbing the natural balance that should allow nature to do it’s work.

Now, sometimes Organic farming has not been successful in some places and people ask, why? And it can be explained because Organic farming is about a real understanding of the farming activity. You have to understand your farm, the crops you grow, the climatological conditions on your land, the toxic levels of the soil,  the animal, insect and microbial balance of it, and you have to know the initial fertility of the soil.
So if your soil is toxic and you want to change to Organic Farming you will have to change in a sensible way and BD treatments will help detoxifying the soil re-establishing the microbial life and increase the humus, biomass content and much more.

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100 years of farming in a nutshell…

“The Evolution of agriculture”

Since R.S. Introduction of the Bio Dynamic Farming Method in 1924,  many other things have occurred in agriculture practices. During WW-II,  BD Farming was forbidden in Nazi Germany and had to go underground. Farming techniques were modified because the food production needed to go up to feed the growing world population and the whole agriculture industry was modernized.

One newly developed method of agriculture in particular resulted to be very successful and was based on the N,P,K Bottleneck Concept, that is based mainly on the nitrogen, phosphorus and potash levels in the soil. (Justus Liebig 1803-1873)

Liebig discovered that these 3 nutrients seemed to be essential for plants to grow.  By artificially maintaining or adding these nutrients in high doses to the soil, plants seemed to do better and higher yields and plentiful harvests were obtained. In the beginning everything seemed fine and everybody was happy with the bigger yields…. But, soon there started to appear also many problems, such as pests and plant diseases which they solved by using large amounts of chemicals, herbicides and pesticides.

The new method became known as ‘the Green Revolution’ and marked the era of Modern Chemical Agriculture and is now considered to be the conventional way of farming. It was first put into practice in Mexico and south America (aprox. 1942).           The Chemical Method had positive results, higher yields were obtained while  controlling the accompanying pests and diseases, with chemicals of course.

They succeeded in the objective to maintain the level of crop production needed for a growing population. Later this method of agriculture spread across the US, Europe, India and the rest of the world. The chemical way is still the most widely practiced form of agriculture up to today, even though we now know that the side effects of chemical farming are devastating and extremely harmful for nature, causing the total disruption of ecosystems and the natural balance of insect populations, animal life and micro organisms in the soil.

Chemical farming has turned the soils completely sterile through this practice and are generally poor in organic carbon, humus, trace elements and nutrients (others than N, P, K),  that are also essential to growing healthy plants.  We now can say that the Green Revolution has turned the soil into a  dead and non-living substance. What started as a viable method with higher yields and better crop production has turned into an extremely poisonous and non-sustainable method of agriculture that has contaminated our soils, the air and our water resources.

Other reasons for the destructive power of Chemical Farming is due to the fact that it is practiced on large scale.  Mono-crops resulted the most convenient so pesticides and fertilizers  could be easily sprayed over large areas.  It’s a very productive and fast/  lucrative method so all around the world  huge extensions “were and are” converted into 1 -crop areas,  such as grain,  corn,  soy-beans  etc.

Big machinery came hand in hand with the new method of agriculture,  tractors, harvesters, seeders and even planes were employed to sow, spray and harvest the crops.  A whole industry flourished with the new farming method, car-industry,  oil industry,  pharma-chemical industry,  big logistic companies to distribute the food around the world etc.

Mono-crops are also water intensive crops and need intensive irrigation since sterile and weak soils are not very good in retaining moisture, mainly due to the lack of organic matter and humus in the soils.  So deep bore wells are needed to obtain the water, and deep lying ancient aquifers which are essential to whole areas and ecosystems are depleted.

Mono crops are also more sensitive to pests and diseases, mainly because of the non-existent microbial activity in the soils, unbalanced insect and other animal life.  So huge amounts of pesticides, herbicides and fungicides are the regular practice to control these pests and diseases  but all these chemicals finally end up in the water bodies, rivers, lakes and in our food-chain.

An whole other result of this modernised agriculture industry is that less people were needed on the fields; one machine could do in one day what 10 workers could do in 1 week…  So all these people had to go and work somewhere else and many of them ended up behind chain production lines in factories and industries such as in the car, machinery, oil and chemical industry…

Nowadays  the Chemical Method (the Green Revolution) is still the conventional way and quite popular, mainly because of the strong lobby of Western Pharma-Chemical Companies. But also because often developing countries are tied up with their hands through long term trade- and aid-agreements in exchange for development-aid and money. They were almost forced into buying  genetically manipulated seeds that can only be used with certain chemicals and fertilizers… Large Multinationals, in Chemicals and GMOS  were given licenses to do business in their countries or to even set up their industries and factories with all the polluting consequences. In the beginning many poor countries were convinced of the good it would do to their economy but they were never told the whole story and the whole truth…

Now many farmers don’t even know how to farm in another way… they have lost their ancient knowledge of organic and holistic farming after 2 or 3 generations of Chemical farming. Their soils are depleted of nutrients, trace elements and humus. Even if they would like to change back they wouldn’t know how and they would have to deal with years of struggle to heal their agriculture land, bring back the micro-organic activity essential to a healthy and living soil.  And all this without even thinking about the risk of yield reduction, less income during the first couple of years without the right consultancy and method to apply on their field to stand the change… Many farmers also aquired high debts at the banks due to the growing quantities of Chemicals and Fertilizers they had to buy to grow the genetically modified crops and seeds…

Chemical farming has not only disrupted a whole balanced, centuries old farming  practice but it has also turned the soils completely sterile. Agriculture land around the globe are generally poor in organic carbon, humus, trace elements and nutrients (others than N, P, K),  that are just as  essential to grow beautiful, healthy plants and vegetables.  We can now say that the Green Revolution has turned the soil into a  dead and non-living substance.

What started as a viable method with higher yields and better crop production has turned into an extremely poisonous and non-sustainable method of agriculture that has contaminated our soils, the air and our water resources.

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A closer look into the origins of Bio-Dynamic Agriculture.

The method of Bio Dynamic Agriculture (BD) was introduced in the first quarter of the 20th century by a man called Rudolf Steiner.
R.S. was a well known and highly spiritually developed Austrian philosopher.
For many years he was the secretary of the German theosophical society and later he became the founder of the Anthroposophical movement.
At a certain point R.S. was asked by a group of German farmers, who knew of his spiritual science and philosophy, to give his views and opinion on the problems they encountered in their agriculture practice and on the fields.

There seemed to be something missing. Crops and seeds didn’t do as well as before or as they expected, they thought it could do better. Something seemed to be missing.
Farming in the beginning of the 1900 was generally considered organic and no artificial chemicals were added to the fields. The returning of cow dung and organic matter through composting was still the regular practice.

It was after many years of keen observation of plant and animal forms, traditional farming practice, scientific study and deep spiritual research that he addressed the problems the farmers encountered.
By that time he had developed a high level of spiritual awareness and provided knowledge that enabled people to create and work with natural forces in the field of education, medicine, religion, art.

Finally towards the end of his life in 1924 he presented his 8 Lectures on Agricultural Renewal in Koberwitz, former East Germany
And this moment can be considered as the birthdate of BD agriculture movement and the first ecological and organic way of farming  in a modern sense.

Although his approach was quite different from the conventional way (up till then normal organic farming) it must be said that BD is not inventing anything new but that BD farming consists in using old ancient ways of farming, reconnecting the human being and farmers to the land in a sensible way.

“Bio-dynamic farming is a form of organic farming, but has a wider scope that includes cosmic influences and planetary rhythms…”

Steiner talked about ‘listening’ and ‘truly observing’ nature and working with the cosmic energies that are present and that penetrate deep into “living soil” and thus plants. He talked about using these life-giving forces to improve the quality of seed germination and food production.
By using these forces one would be able to grow truly healthy, wholesome, nutritious and ‘Spiritual’ food as he said. According to Steiner,  life-forces in our food influence the quality of our thinking and interaction with other people.

He emphasized the relation between all living beings; animals micro-organisms, plants, human beings and the universe and its rhythms. Convinced of the “Unity of All”, he knew that cosmic forces have their influences on plant and animal life, something that our ancestors already knew. Today many of these observations have been scientifically proven to be correct.  R.S. just wanted them, the farmers, the people, to understand and feel the secrets of these, sometimes mystical forces, to make them understand the connections and the harmony that exists between all living beings and the cosmos. He had a clear opinion about the Holistic Unity of All Living Beings, and that there is no matter without spirit and no spirit without matter.

Bio-dynamic Agriculture works from two poles — the cosmic and the earthly. Understanding and using the rhythms of the cosmos for sowing and planting in conjunction with the practice of soil fertility, makes organic farming truly work.
Peter Proctor.


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dramatic and beautifull atmosphere in Kodaikanal in the last few days I was there… This picture goes with ‘the sad story’….

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A sad story.

Kodaikanal January 10th

Another misty day in Kodaikanal. I woke up when the rain was still dripping down with loud splashes from the  cement roofed building my room was in. No views. Thick clouds were still trapped in between the wet trees and moist hills. I had been in my room for quite a long time now, hiding, sheltering since yesterdays rain. I stayed all afternoon and night inside my sadly decorated room trying to stay warm without any heater and or a fireplace.
I was feeling a little restless and started wandering.
Am I longing for some action, a new adventures or a simple walk in the surrounding nature? I didn’t know;  and the rain kept on dripping down from the roof.
Probably it was due to the fact that the rain had reduced all possibilities to do ‘something’ to except one; staying in and do nothing active. It  made me feel a bit enclosed and limited in my freedom. I wandered, should I stay or should I go? Shall I move on and go back down to the bustle, noise and heat of Lowland India?
Actually I feel fine alone in my room I realized. Knowing that there are neighbors around , the American girl from N.Y. State, the Jewish couple staying in the dorm. and the Austrian guy, devastated by the death of his father.

He heard the sad news only yesterday, I was there sitting next to him at the internet place when he suddenly cried out loud. It was more a loud scream that came from somewhere deep. I first didn’t know what was going on and thought he got into a fight with someone over Skype. Later though his Jewish friends told me.
It was like a flash-back of a bad dream I had had myself.  What happened to him is my greatest fear when traveling, loosing a family member and not being able to say goodbye. It must be awefull and terribly difficult to accept that someone is taken from you from one moment to the other like this.

When I am in Spain I experience more or less the same fear. There I am closer to them, my family, but still it will take a day or so to get there at the fastest. I don’t want to think about it,  it makes me feel terribly sad!
Nevertheless it also makes me think about life and the meaning of it.  Our moment on this planet is so insignificantly short when you think about it. What is the purpose of us on this planet? What is the right thing to do? I don’t know the answer but I do know that I am here to enjoy life in all its aspects.
There are nice and joyful things happening in my life and there will also be sad and painful moments to live! And I know this,  that’s the way LIFE simply is. One has to accept life as it comes, there is no other way you can deal with it.  Life is unpredictable and ultimately ephemeral and that is actually where its beauty resides.
This is the lesson we have to learn about life; we can not and should not spoil the precious beautiful moments existence offers us.
A blooming flower should be enjoyed, smelled and loved at the very moment it is showing all its beauty because if we wait we will miss it. It will soon loose it’s bright colors and intense fragrance because that’s how life is and nature works. We can not store it’s beauty, not even on a photograph. A photograph is only a reduced and poor visual representation of it, one won’t be able to touch it, to smell it and to feel the energy of the surroundings it was present in.

Traveling makes one realize that there is nothing that can replace the real experience, no books, no films, nothing is comparable to living it in your own body and skin. Nobody will know how the mountains of misty Kodaikanal smell when I show them the pictures. No one will hear the birds singing when looking at the images, only the ones who have actually been there will have a slight possibility of getting close to the real feeling and sensation of the moment. But even then it won’t and can’t be precise and exact the way it was.
Like the flower from the next season will be similar but not the same as the one from the year before. The light that is shining on it might be different and make the colors come out differently and maybe it is still not smelling strong like it does when it is about to reach the end of it’s existence. Flowers are at their most beautiful just before they die. Flowers are nature’s creations and follow the laws of nature. They don’t want and they don’t pretend to be something different.
A rose doesn’t want to look like a lily and a lily doesn’t want to be a rose.
If only humans would be able to do the same and liberate themselves from all the fake and artificially imposed ideas they have about themselves and who they should be.
If they only could listen to themselves and ‘life it self’  in a real natural way they would also be at their most beautiful when they reach the moment to leave this life; enlightend, fullfilled and satisfied with what they achieved on this world during their stay and existence. The human drama nevertheless consist in always wanting to be someone else, better,  to do something and or to work in something they weren’t meant to be doing.
If we could only listen to the real message from within us we would probably be less a agitated, restless and unsatisfied with what we have and achieved uptil now.
Therefore I want to be close to nature, therefore I want to be living on the edge of life and death, the moment and place where existence is at its most beautiful and life is experienced in its most intense form.
Traveling makes one become aware of this most valuable piece of information and spiritual knowledge about life and existence because it brings you in direct contact with it. Therefore the importance of traveling  living the moment in its biggest splendor and reality should never be underestimated.

This story is dedicated to the Austrian who lost a father.

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